One of the best ways to make sure your chicken is safe to eat is to cook it to the proper temperature. But what should that temperature be? Does it matter the way the chicken is prepared or cooked? Below you will find all this information and more, so you can feel good about your home cooked chicken. Raw chicken can carry harmful bacteria on the outside, which can potentially make anyone who eats it sick.

Temperature Control: Timing Guide for Smoked Chicken



Grilled Bone-In Chicken Breast - 5 Simple Steps - Simple Grill Recipes
I absolutely love easy and quick baked chicken breast recipes for dinner. This Baked Chicken Breast is also one of my favourite recipes to make. This sauce gives more flavour to this baked chicken breast and helps it to be tender, moist and juicy too. The cooking time will depend on the size of your chicken breast and also on the power of your oven. Some ovens have slight heat differences.



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Pellet Grill Cooking Temperatures
While judging doneness by look and feel is an uncertain art at best, it is actually pretty easy to get great results all the time when you use an instant-read thermometer. A thermometer is the only reliable way to measure internal temperature. Take a few minutes to commit these temperatures to memory, or jot them down in a place near where you keep your thermometer.



JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser. One of the most convenient luxuries of cooking with a digital electric smoker is that there is little to no fuss when preparing food like smoked chicken. It may be tempting to just cook the smoked chicken by setting a timer and assuming that the chicken is done when it goes off, but the only way to know if the chicken is safe to eat is by referring to the internal temperature.